Friday, July 16, 2010

Value Wedding Price -- New Package!



If you have ever dreamed about a wedding at the Hawthorne Hotel, but thought you might not be able to afford it, we have a package just for you. It is our new (just being introduced today) Super Value Wedding Package, available on certain Special Opportunity Dates.

This package is such a huge value, these dates should go quickly. Hopefully you can be flexible about the date of your wedding, so you can take full advantage of this pricing.


Elements included in the package are:

Personal Assistance from a Professional Wedding Coordinator
Three-Course Dinner
Candlelight Centerpieces
Place Cards
Wedding Guest Book & Pen
Private Room for Photographs
A Selection of Floor Length Linens
Discount on Overnight Accommodations for Overnight Guests
Discounts on Rehearsal Dinner, Bridal Shower and/or Farewell Brunch at the Hotel

Menu Selection
Field Green Salad with Assorted Dressings
Warm Rolls and Sweet Butter

Entree Selection (Choice Of One)

Chicken Breast Stuffed with Apples and Pecans,
Served with a Maple Dijon Sauce

Roast Pork Loin with Apricot Cornbread Stuffing

Herb-Roasted Cod, Thyme and White Wine Butter Sauce

Seasonal Vegetables
Oven Roasted Potatoes

Ice Cream Bonbon

Freshly Brewed Coffee, Tea & Decaffeinated Coffee

Additional menu items are available upon request.

$35 Per Person Plus Tax and Service Charges

The Current Opportunity Dates are:


2010
Sunday, November 14
Sunday, November 21
Friday, November 26
Sunday, November 28

Sunday, December 5
Sunday, December 12
Sunday, December 19


2011
Sunday, January 9
Sunday, January 23
Friday, January 28
Sunday, January 30

Friday, February 4
Saturday, February 5
Sunday, February 6
Friday, February 11
Saturday, February 12
Sunday, February 13
Friday, February 18
Sunday, February 20
Friday, February 25
Sunday, February 27

Friday, March 4
Sunday, March 6
Friday, March 11
Saturday, March 12
Sunday, March 13
Friday, March 18
Saturday, March 19
Sunday, March 20
Friday, March 25
Saturday, March 26
Sunday, March 27

For more information call: (978) 825-4358


Other dates may also be available later in the year, so check with us by giving us a call on the Catering Department's direct line above.

I hope this new pricing can be helpful to you, in order for you to be able to afford the wedding of your dreams.

Juli